Should Environmentalists Just Say No to Eating Beef?

http://feedproxy.google.com/~r/YaleEnvironment360/~3/DNUIcjPC0vc/

Conservation organizations are working with industry to try to make beef production more sustainable. But some are questioning whether green groups should be accepting funds from the beef industry or whether they should instead be urging consumers to stop eating meat.
BY MARC GUNTHER

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